“The Week In Health”-March 24th

Hi Everyone!

I hope everyone had a great weekend. Last week I talked about Alzheimer’s, and I’m also talking about it again this week in how it relates to women (see my attached article). The first article I discuss is about canola oil. Personally, I do not recommend consuming canola oil, which is used A LOT in cooking and store bought sauces today. In the episode, I talk about avocados, oil (in general), and here’s a link to my GTK Alzheimer’s. Click the box below to watch, and pass a long to your friends. Thank you!

Dr. Bob

picstitch(4)

Article Links:

1. Food Navigator-USA: Non-GMO factor gives Omega-9 canola a boost in battle of next generation healthy oils

2. USA Today: Alzheimer’s takes heavy toll on women

2 comments

Comments are closed.